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Heart Healthy
Healthy Hearts start in the kitchen.
Can healthy and delicious food go hand-in-hand? Absolutely. Great flavors don't have to be high in salt and fat, time consuming or complicated. Our heart healthy recipes are perfect examples. Whether you're the picture of fitness or trying to make some lifestyle changes, you'll find inspiration here.
Using in-season foods, smart seasonings and simple cooking methods the let flavors shine through, each dish is sure to be a real crowd- and heart-pleaser.
Tuscan White Beans & Olive Oil With Garlic Crostini
Recipe Summary:
Course: Meals
Products: Slow Cookers
Ingredients
Tuscan White Beans & Olive Oil With Garlic Crostini
Appliances: Hamilton Beach® Stay or Go™ Slow Cooker, Hamilton Beach® Big Mouth® Food Processor
- 4 14 oz. cans Cannellini beans, rinsed, drained
- 1 large onion, chopped in Hamilton Beach® Big Mouth® Food Processor
- 4 garlic cloves, chopped in Hamilton Beach® Big Mouth® Food Processor
- 2 tablespoons extra virgin olive oil
- 1 teaspoon salt
- 1 teaspoon freshly ground pepper
- 1 teaspoon dried rosemary, crumbled OR 2 sprigs fresh rosemary
- 1 teaspoon crushed red pepper
- 1 cup water
- Sprigs of fresh rosemary or parsley for garnish
- Add all ingredients to Hamilton Beach® Stay or Go™ Slow Cooker and stir to combine.
- Cook on HIGH for 3 hours, LOW for 5 hours. .
Serves 12
Directions
Garlic Crostini
- 1-2 thin French baguette loaves, sliced
- 2 garlic cloves, peeled, sliced in half
- 2 tablespoons extra virgin olive oil
- Heat oven to 400° F.
- Rub top of each baguette slice with garlic cloves and place on baking sheet.
- Drizzle with olive oil and bake for 5-8 minutes until golden brown. Cool.
Can be made ahead.
Serves 12
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