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Apple Fritters
Recipe Summary:
Course: Desserts
Products: Deep Fryers
Ingredients
Yield: 16 Servings
- 2 cups all-purpose flour
- 1/4 cup white sugar
- 1 tablespoon baking powder
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon cinnamon
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 2 large apples, peeled, cored and diced
- 1/2 cup confectioners sugar for dusting
Directions
- In a medium bowl, mix together flour, sugar, baking powder, nutmeg, cinnamon, and salt. In a separate bowl, beat together eggs and milk. Stir milk mixture into flour mixture until smooth. Fold in apples.
- Remove basket from fryer and heat oil to 375°F. Using a small ice cream scoop or a teaspoon, carefully drop batter into the preheated oil. Cook 8 or 10 at a time and turn for even browning on both sides. Cook 3 minutes or until golden brown. Drain on paper towels and dust with confectioners sugar, if desired. Serve warm.
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