Berry Blast
Course: Drinks
Products: Blenders
Yield: 40 oz.
- 1 can (11.5 oz.) berry juice concentrate (found in juice aisle)
- 1 cup ice cubes
- 8 oz. strawberry yogurt
- 1 cup frozen strawberries
- Place all ingredients in blender jar; cover.
- Pulse on Ice Breaker 45 seconds or until desired consistency.
For more recipes visit www.hamiltonbeach.com/recipes